Business Etiquette Dinner
University of Hawaii at Hilo
About the Business Etiquette Dinner
This event will provide current UHH students with the opportunity to:
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Learn proper etiquette for a business meeting
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Review appropriate conversation topics and communication skills
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Meet current professionals in the Hilo community
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Visit the "Meet the Community Professionals" tab to learn who will be attending the dinner
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Network with other professional students with similar interests and aspirations
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Participate in an optional mock interview
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Steps you need to take
1. Register for the event
2. Pay for the event ($30 per person)
Optional: Visit the "Power of Civility" tab to learn about the book written by our etiquette consultant and other authors. Available for purchase.
Why is it important to learn appropriate business dinner etiquette?
Confidence leads to success. Learning these skills now can lead to successful business meetings or interviews in the future.
In the words of Nonnie Cameron Owens,
"When it comes to dining, knowing the rules of etiquette and practicing them so they become instinctive gives a person confidence. Being civil before, during and after a meal demonstrates manners, helps to define your character and builds your reputation.
Fine dining is both an art and a language. By learning the language of formal dining, you will be prepared for any situation. You will appear confident and you will actually enjoy the experience. Understanding civility in dining will also help you to be appropriate during a casual meal or a formal dinner. "
- The Power of Civility
Where:
Date:
Time:
An evening filled with opportunity
Sodexo Dining Hall
UHH Campus
April 09, 2015
5:00pm
Check in begins at 5:00pm
A non-alcoholic cocktail hour begins at 5:30pm. Dinner will begin promptly at 6:30pm
Who will be the etiquette consultant at the event?
Penelope Paik is principal of Civility International and is considered Hawaii's foremost expert on image and civility consulting. Since 2001, Penelope Paik has provided civility and image consulting, serving as a coach and advisor for a wide range of clients. She partners with individuals and organizations to provide workshops and strategies on professional presence, civility, business dining and etiquette, executive image for men and women, networking and sales skills, as well as career development.
For more information on Penelope Paik visit her webpage: civilityinternational.com
If you are interested in her book "The Power of Civility" visit the "The Power of Civiility" tab
Who is hosting the event?
Phi Lambda Sigma, a Pharmacy Leadership Society, will be hosting the event. For more information on this group visit the "About Phi Lambda Sigma" tab of this website.
UHHSA and SAC are also sponsors of the event
What should I wear to the event?
Professional attire. Wear something suitable for an interview or business meeting.
Dinner Menu
First Course
Baby Romaine Caesar Salad
Kekela Farms Baby Romaine Lettuce drizzled with a House-made Bacon Caesar dressing,
topped Homemade Herbed Croutons, Parmesan Cheese, and Lemon
*Vegan Dressing will be available
Second Course
Kamuela Butternut Squash Bisque
Anna Peach's Kamuela Butternut Squash combined with heavy cream and seasonings
Main Course
Trio Seafood Alfredo
Kaua'i Shrimp, Baby Scallops, and Fresh Island Fish combined in a rich, butter garlic
Alfredo sauce served over Fettucini noodles garnished with chopped Kahuku Sea Asparagus
Vegan Option
Panko Crusted Tofu Roasted Vegetable Marinara
Natural Pacific Organic Tofu, coated in Panko and fried, placed on a bed of Local roasted
vegetables in a Kunia Tomato Basil Marinara sauce with Linguini noodles
Dessert
Vanilla Scented Tapioca with Koele Palau
Vanilla Infused Tapioca Pearls with a scoop of Koele Palau (Coconut Sweet Potato Pudding)
topped with Diced Mango & Toasted Coconut Flakes served in a Champagne glass